About Euro Gourmet Epicerie

An epicerie is a neighborhood specialty market that caters to the local community’s culinary needs. Epicerie is the French word, though the local market concept is prevalent throughout Europe and around the world. Think of us as your online gourmet food market, offering carefully curated products from around the world. Globally inspired, US based.

Euro Gourmet Epicerie was created by the Chief Curator at Euro Gourmet L.L.C., a Las Vegas-based international importer and distributor of gourmet foods, to make available to interested consumers many of the products sold only to top-notch culinary establishments. We have been providing thoughtfully selected high quality items and expertise to award-winning chefs at some of the finest restaurants, patisseries, and luxury hotels in the Las Vegas and Los Angeles metropolitan areas for over 25 years!

We offer a premium selection of artisan products, including a diversified line of food service and bakery items from France, Spain, Italy, Morocco, Latin America and other regions around the world. We continuously source and import new and exciting epicurean delicacies for your gourmet creations. If you don’t find what you’re looking for, please contact us and we will try our best to locate additional products for you.

Please enjoy your visit in our epicerie, perusing products that are bursting with flavors, aromas, colors and textures, and come see us often. Bon appetit and cheers to your health!

Our Customer Service Center

(702) 597-2661


We accept all major credit and debit cards


We offer an assortment of options for all the foodies in your life: family, friends, colleagues and other associates. The epicurean gifts will make a big impression on any special occasion, as expressions of thanks, love, or just because!

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Shop knowing you’ll receive reliable shipping and excellent customer service


  • Groix et Nature – Mackerel Rillettes with Sechuan Pepper (100 g. / 3.5 oz)


    Groix et Nature Mackerel Rillettes are made with mackerel (51%), cream, smoked mackerel (12.5%), white whine, shallots, mustard, milk, vinegar, sea salt, white pepper, and chives. A classic island cuisine, mackerel lends itself to so many harmonious compositions. These rillettes are a creamy, fibrous mix of fish meat with a slightly smoky flavor complemented by…

  • Flor del Delta – Salt flakes with Lemon (Doypack 125 g.)


    Salt Flakes infused with one of the most characteristic and representative citric fruits of the Mediterranean, providing enticing aroma and a distinctive taste. Ingredients: Salt Flakes with citric aroma and turmeric. Uses: Salt flakes with lemon is ideal for both meats and fish. It is also an interesting choice for confectionary and ice creams. Shelf…

  • G. Baudoin – Black Winter Truffle Peelings – 200 g. / 7 oz


    Preserved truffles are a very good option when fresh ones are not available. These are the peelings of the Asian black winter truffle (Tuber Indicum) which has a more subtle and discreet aroma than its French counterpart. It is an inexpensive alternative to the highly esteemed truffle of the French Perigord region, and although they…

  • Masia el Altet – High End Award-Winning Extra Virgin Olive Oil (500ml / 17 oz.)


    High End Monovarietal 100% from the Picual variety Intense and complex virgin extra, medium spicy bitterness “PRE ENVERO” stage of maturity of the olive (when the olive juice has the best aroma and taste) Very high in polyphenols and antioxidants Perfect to use with red meat and red fish, salads, vegetables, desserts, pasta, medium-strong cheeses……

  • Yakami Orchard – Japanese Yuzu Marmalade (300 g. -580 g.)


    Yuzu is a unique Japanese citrus fruit that combines the flavors grapefruit, oranges and lemons, and is usually very hard to procure. This deliciously sweet and tart Yuzu Marmalade is very simply made from Yuzu, sugar and honey. Use it paired with cheeses for a delicious and exotic cheese plate, or just spread it on…

  • Out Of Stock

    Forchy – Fruit cake – candied cherries from Provence 500 g. 7 slices


    Authentic cake with cherries from Provence Information Store in a cool dry place out of direct sunlight. Main ingredients Raisins - candied cherries - candied orange peels - wheat flour - sugar - eggs - vegetable fats - butter - natural extract of orange Contains following allergen(s) Wheat, eggs and milk. May contain following allergen(s)…

  • Dea – Harissa Hot Sauce (Tin 14 oz. / 400 g.)


    Harissa is a North African hot red sauce or paste whose main ingredients are chili peppers (often smoked or dried) and garlic. Though most closely associated with Tunisia and Algeria, it is a standard ingredient of North African cuisine. Harissa often contains seeds like coriander, caraway, or cumin, and usually olive oil. It may also…

  • Les Comtes de Provence – Cherry “Old Fashioned” Jam (370 g.)


    Since 1986, Les Comtes de Provence has created a Mediterranean life style in fruit specialties rich in taste and 100% natural! Comtes de Provence uses whole fruit at peak ripeness and its know-how to prepare small batches of delicious preserves in an open cauldron. The rapid cooling protects the color, flavor and delicate texture of…

  • Groix et Nature -Sardines with Lobster Oil (115 g./ 4 oz)


    Groix et Nature uses a unique approach to canned sardines for a standout traditional product with a new twist. An artisanal canning factory on the island of Groix in the region of Brittany, Groix et Nature has eight employees, who prepare recipes with an inimitable sea taste every day. These Breton sardines are prepared by…

  • Edmond Fallot – Stoneware Dijon Mustard (250 g., 9 oz., 250 ml.)


    Edmond Fallot mustards produced in Beaune, France - near Dijon. The family-owned company was started in 1840 and is now in the hands of Edmond Fallot's grandson, Marc Désarménien. Mustard seeds are selected for their high quality and ground in a traditional stone mill. This traditional process preserves the pure flavour and texture of the…

  • Leroux - Regular Instant Chicory (7 oz. / 200 g.)
    Out Of Stock

    Leroux – Regular Instant Chicory (7 oz. / 200 g.)


    Leroux Instant chicory is practical, for it can be dissolved in water or milk. It is a light drink that offers a medley of balance and gourmet pleasure. Leroux Instant chicory:  The ultimate step in chicory transformation, chicory extract is spray-dried. This process produces a soluble product in powder form which can be totally and instantly…

  • Groix et Nature – Mon Huile de Homard / Lobster Oil (250 ml)


    Made from blue lobster, grape seed oil and herbs, Lobster oil brings flavor to your dishes. original and creative use, it is used to season and flavor dishes as varied as your pasta with seafood, salads, carpaccio of Scallops, raw or cooked fish fillets, sushi, Tartar ...