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  • A L’Olivier – 3 Vinegars Gift Set – Raspberry, Fig & Passion Fruits (Bottle 3×50 ml)

    $18.99

    Raspberry Pulp Vinegar: this vinegar with raspberry pulp A l'Olivier has a fruity and tangy flavor. A subtle blend of fruit and vinegar. This product is ideal to deglaze the meat (foie gras, veal liver or chicken, duck). Passion Pulp Vinegar: This vinegar passion pulp A l'Olivier assembles fresh notes and acidity. The latter can…

  • A L’Olivier – Extra Virgin Olive Oil, White Ceramic Crock (500 ml. / 16.7 Fl. oz)

    $23.99

    A L'Olivier, France's oldest house for specialty oils and olives, was founded in Paris in 1822. Our shop in the Marais and huilerie in Provence continue this tradition of quality, service and expertise. A L'Olivier extra virgin olive oil is fragrant, fruity and healthful. Use it in salads and soups, for frying seafood and cooking…

  • A L’Olivier – Mango infused Vinegar (Bottle 200 ml)

    $11.99

    This mango-infused vinegar combines the fruit's smooth and sweet taste with the vinegar's acidity. Its a perfect accompaniment for duck breast or caramelised pork. It's also a great way to liven up mango-based desserts. Uses: Its perfect for dressing exotic salads with ingredients like prawns, ginger, avodado, Granny Smith apples, or as an accompaniment for…

  • A L’Olivier – Olive Oil Infused with Basil (Tin 500 ml. / 16.7 Fl. oz)

    $16.25

    Made with A L'Olivier top-quality extra virgin olive oil, this aromatic basil oil stands out by virtue of its unmistakable flavor of fresh picked, sweet basil. This remarkable oil can be used in all preparations enhanced by the aroma and taste of fresh basil. Enjoy drizzled over a plate of fresh tomatoes and mozzarella, a…

  • A L’Olivier – Passion Fruit infused Vinegar (Bottle 200 ml)

    $11.99

    This vinegar is simultaneously fresh, sour and smooth. Use it instead of lemon juice on freshly baked or pan-fried fish, or to deglaze langoustines pan-fried in olive oil. Uses: Pair this vinegar with toasted sesame oil, or oils infused with basil, lemon, or lemon and ginger to add an exotic touch to your favourite dishes.…

  • A L’Olivier – Raspberry Infused Vinegar (Bottle 200 ml)

    $11.99

    A combination of intensely fruity, acidic raspberry and vinegar, this product is the ideal way to deglaze foie gras, duck breasts, and veal or chicken liver. Blend with our hazelnut oil to liven up an autumnal chicory, gizzard confit, cherry tomato and toasted pine nut salad. Uses: Raspberry-infused vinegar blends perfectly with nut or seed…

  • A L’Olivier – Fig Infused Vinegar (Bottle 200 ml)

    $11.99

    This vinegar combines the sweetness of fig with the acidity of vinegar. It's perfect for deglazing white meat or foie gras, or blended with the juice from cooked figs. Uses: Perfect for dressing bold salads (mesclun, rocket, lamb's lettuce) with duck breast, fresh fig slices, shaved parmesan and a drizzle of olive oil. Ingredients: Distilled…

  • Accoceberry – Piment d’Espelette, Espelette pepper powder (8.8oz. / 250g.)

    $49.95

    8.8 oz foodservice size bag of Piment d'Espelette, known as Ezpeletako biperra in Basque, a dried red chili powder from the French Basque region. A protective designation of origin mandates the peppers only come from in and around the town of Espelette, in the province of Labourd, and are grown, harvested, and prepared according to strict guidelines.…

  • Amora – French 11 Spice Savora Condiment (13.6 oz.)

    $11.95

    Dating back to 1899, Savora is a condiment made with 11 spices and herbs, including mustard seeds, cinnamon, Cayenne pepper, nutmeg, curcumin, cloves, celery, garlic, tarragon, malt vinegar, and thousand-flower honey. Use it to accompany cold meats, fish, and vegetables.

  • ArganDir – Argan Oil – The Treasure Of Morocco (250 ml. – 500 ml.)

    $25.00$45.00

    Used by top chefs around the world. It adds a refined nutty taste to salads, couscous, tabbouleh, used on many tables as the start of an amazing dining experience, dip your raw vegetables and taste the amazing flavor.

  • Atlas Olive Oils – Desert Miracle Olive Oil 500 ML – Fine Extra Virgin Olive Oil (500 ml.)

    $22.95

    Desert Miracle is a cold pressed ultra-premium extra virgin olive oil from Morocco. The olives used to produce this oil are farmed in the desert using drip-irrigation and sustainable water retention techniques. Any weeds in the groves are removed through human labor. Because insects are much easier to control in the desert, pesticides are rarely…

  • Atlas Olive Oils – Les Terroirs de Marrakech Ultra-Premium Extra Virgin Olive Oil (500 ml.)

    $25.00 $16.95

    The ultra-premium extra virgin olive oil coming from the old centenary orchard surrounding the Family House in the Marrakech estate. In the beautiful flat land at the foot of the High Atlas, where even Baron de Rothschild used to cultivate his grapes, you find the historic centenary olive grove belonged to Mr Breton. Our family…

  • Atlas Olive Oils – Organic Extra Virgin Olive Oil (Tin 5 Litres/ 169.07 Fl Oz.)

    $90.00 $75.95

    This organic extra virgin olive oil comes from the foothills of the Atlas Mountains. It is intended to supermarkets as well as hotels and restaurants kitchens. This gentle and fruity oil has exceptional characteristics that makes it suitable for any dish. ATLAS organic extra virgin olive oil has a complex aromas of mature bananas, red…

  • Black Winter Truffle – Aroma Oil

    $20.00

    If you love the flavor of Black Perigord Winter Truffles and you like to use it often in your culinary creations, this delicious olive oil with real truffle aroma will be an excellent seasoning addition to your luxury larder. Perfect as a flavor enhancement for steak, pasta, fried eggs, risotto, sauteed vegetables, mushroom and cheeses…

  • Brover – Mirabelle Plums in light syrup – Pitted Preserve 2/1 (1,620 g. / 3.56 lbs)

    $12.95

    Fancy a tart with mirabelles or fruit salad? Nothing could be simpler with these whole mirabelles in light syrup. Product Features: Net weight: 1700 g Net drained weight: 935g

  • Brover – Peeled White Grape Seedless (29.9 – 850 g.)

    $8.95

    Peeled White Grape Seedless in light syrup.

  • Brover – Tomates confites in Oil (800 g. / 28.2 oz.)

    $12.99

    Italian specialty with typical Mediterranean flavor. A convenient variation for special breads, focaccia, salads or sandwiches inclusion.

  • Cave de l’Abbé Rous – Banyuls Wine Vinegar Aged 5 Years – 16.9 Fl.oz.

    $18.95

    A wine vinegar made from grapes grown in the French region of Banyuls-sur-Mer. Perfect for a deglaze for meats, fish, or vegetables, this vinegar is full of flavor that will make you love very last drop. Whether you drizzle this vinegar onto a cucumber and tomato salad, or sautee your favorite vegetables in it, your…

  • Cep Mushroom and Olive Oil

    $20.00

    Used by top chefs around the world. It adds a refined nutty taste to salads, couscous, tabbouleh, used on many tables as the start of an amazing dining experience, dip your raw vegetables and taste the amazing flavor.

  • Clement Faugier – Chestnut Puree from Ardeche 439 g. / 15.5 oz

    $6.98

    Made by Clement Faugier that has been doing chestnut spreads for over 130 years, this unsweetened chestnut purée may be used as an an ingredient for poulty stuffing, a base for soup, or a replacement for flour in chocolate cakes.

  • Clement Faugier - Chestnut Spread in Tube 220 g / 2.75 oz
    Out Of Stock

    Clement Faugier – Chestnut Spread in Tube 220 g / 2.75 oz

    $0.99

    Classic French chestnut spread from Privas, France. A French chestnut spread classic made by a company that has been doing chestnut spreads for over 130 years. Not much more to say, other than good, old, honest, traditional chestnut delight from the heart of Southwestern France. Enjoy!

  • Clement Faugier – Gourmet French Chestnut Spread 496 g. / 17.5 oz

    $6.98

    Classic French chestnut spread from Privas, France. A French chestnut spread classic made by a company that has been doing chestnut spreads for over 130 years. Not much more to say, other than good, old, honest, traditional chestnut delight from the heart of Southwestern France. Enjoy!

  • Coarse Grey Salt from Guérande Refillable Grinder

    $25.50 $20.00

    Fleur de Sel from Guérande is harvested with great care by the Guérande salt workers from the surface of the crystallization ponds, using skills and a method that are over a thousand years old. Fleur de Sel salt is naturally white, rare and of an outstanding quality .Its crystals are left uncrushed and unwashed to…

  • Dea – Harissa Hot Sauce (Tin 14 oz. / 400 g.)

    $12.00

    Harissa is a North African hot red sauce or paste whose main ingredients are chili peppers (often smoked or dried) and garlic. Though most closely associated with Tunisia and Algeria, it is a standard ingredient of North African cuisine. Harissa often contains seeds like coriander, caraway, or cumin, and usually olive oil. It may also…

  • Dea Harissa Hot Sauce – (Tube 4.23 oz.) x 2

    $11.99

    Harissa is a North African hot red sauce or paste whose main ingredients are chili peppers (often smoked or dried) and garlic. Though most closely associated with Tunisia and Algeria, it is a standard ingredient of North African cuisine. Harissa often contains seeds like coriander, caraway, or cumin, and usually olive oil. It may also…

  • Don Bocarte – Bonito Del Norte -White Tuna (120 g. – 160 g.)

    $6.99$8.99

    Bonito is the finest tuna in Spain. Conserved in olive oil, this meat is soft, juicy, and has the right amount of saltiness. This bonito comes from the Bay of Biscay, north Spain. Right after the caught, the bonito is handily and carefully prepared: washed, boiled, filleted and preserved. Don Bocarte bonito is always prepared…

  • Don Bocarte – Ultra Premium Ventresca Tuna Bonito Del Norte (6.7 Oz.)

    $28.99

    Bonito Ventresca (Tuna Belly). Don Bocarte uses only bonito (white-meat tuna) from the Bay of Biscay. It is prepared using fresh raw materials, never frozen. Medium-to-large bonitos, just the right amount of salt and a meticulous cooking process, these are some of the characteristics that lead to a distinctive, juicy and delicate product.

  • Edmond Fallot – Basil Dijon Mustard (7.2 oz)

    $4.99

    Made from black and brown seeds mixed with verjuice and then blended with basil leaves, this mustard has extraordinary flavors and textures. Still made traditionally by grinding the seeds between stones and milling with traditional millstones, the original bite of the mustard seeds remains intact to achieve this brand's consistent quality and bite. Basil and…

  • Edmond Fallot – Blackcurrant Dijon Mustard (7.2 oz)

    $4.99

    Cassis, black currant, is a typical flavor of the Burgundy region of France. Here Fallot has combined the sweet, tangy red fruit with spicy whole grain dijon for a unique flavor that pairs wonderfully with chicken, pork and lamb. Try on turkey sandwiches for an elegant take on cranberry sauce! A real dijon mustard made by Edmond Fallot…

  • Edmond Fallot – Horseradish Dijon Mustard (7.4 oz)

    $4.99

    This is one of our favorite Fallot products - we love it on our hot dogs and brats. The mustard seeds are mixed directly with the wine vinegar, spices and flavorings of each manufacturer's specific recipes. The mixture is rough milled without sieving in order to keep the seed whole. The content in dry matter…

  • Edmond Fallot – Mustard Gift Pack (3×100 g.)

    $12.95

    This Edmond Fallot gift pack is the perfect gift for the mustard lover in your life. This pack comes with three of Fallot's best mustards, Walnut, Blackcurrant, and Whit Wine Dijon Mustard. Each of these mustards have a unique flavor and great texture, which lend themselves to be used in many ways. Give these Edmond…

  • Edmond Fallot – Mustard Gift Pack (5×100 g.)

    $19.95

    This Edmond Fallot gift pack is the perfect gift for the mustard lover in your life. This pack comes with five of Fallot’s best mustards, comprising of: Dijon Mustard with White Wine Violet Grape Mustard Grain Mustard with White Wine Green Peppercorn Mustard Blackcurrant Mustard Each of these mustards has a unique flavour and great…

  • Edmond Fallot – Burgundy Mustard Seeds – Burlap bag (250 g.)

    $9.99

    Caress it, slide in your hands, taste it, offer it ... Already, under the great antiquity, the Chinese, Greeks and Romans transformed the "mustard seed" into a fine and aromatic paste. If the medical use of this plant is indisputable, it is very quickly introduced into the kitchen to become over the centuries a condiment…

  • Edmond Fallot – Dijon Mustard (7.4 oz.)

    $4.99

    Edmond Fallot is one, of only a handful, of mustard firms still producing authentic artisanal French Dijon. The company (est. 1840) operates the last, great independent Burgundy "Moutarderie" (traditional mustard mill). Edmond Fallot took over the company in 1928 and the business has expanded (and continues today) under the careful watch of the Fallot family.…

  • Edmond Fallot – Stoneware Dijon Mustard (250 g., 9 oz., 250 ml.)

    $7.95

    Edmond Fallot mustards produced in Beaune, France - near Dijon. The family-owned company was started in 1840 and is now in the hands of Edmond Fallot's grandson, Marc Désarménien. Mustard seeds are selected for their high quality and ground in a traditional stone mill. This traditional process preserves the pure flavour and texture of the…

  • Edmond Fallot – Whole Grain Dijon Mustard (7.4 oz)

    $4.60

    This is one of our favorite Fallot products - we love it on our hot dogs and brats. The mustard seeds are mixed directly with the wine vinegar, spices and flavorings of each manufacturer's specific recipes. The mixture is rough milled without sieving in order to keep the seed whole. The content in dry matter…

  • Fattoria Estense – Decocream Red Balsamic Vinegar of Modena I.G.P. Glaze 250 ml.

    $11.69

    Decocream Crema all' "Aceto Balsamico di Modena I.G.P." 250 ml. Thick, velety balsamic vinegar glaze with the aroma f the Aceto Balsamico di Modena. Vigorously-aromatic, sweet-sourish taste suitable for meat dishes, pasta, risotto, refinement of delicate sauces as well as ice creams and strawberries.

  • Fleur de Sel de Guerande Sea Salt (4.4 oz.)

    $14.95

    Fleur de Sel from Guérande is harvested with great care by the Guérande salt workers from the surface of the crystallization ponds, using skills and a method that are over a thousand years old. Fleur de Sel salt is naturally white, rare and of an outstanding quality .Its crystals are left uncrushed and unwashed to…

  • Flor del Delta – Black Salt Flakes (Can 350 g.)

    $11.25

    Black salt flakes with their beautiful black crystals and unmistakable flavor, make it very appealing. The black crystals create visual contrast and stand out greatly when used with lighter coloured foods such as pastas, creams or smooth soups, purees or poached fish. Ingredients: Salt flakes, vegetable charcoal. Uses: Black salt flakes is used for visual…

  • Flor del Delta – Black Salt Flakes (Doypack 125 g.)

    $5.35

    Black salt flakes with their beautiful black crystals and unmistakable flavor, make it very appealing. The black crystals create visual contrast and stand out greatly when used with lighter coloured foods such as pastas, creams or smooth soups, purees or poached fish. Ingredients: Salt flakes, vegetable charcoal. Uses: Black salt flakes is used for visual…

  • Flor del Delta – Fleur de Sel (4 flavor pack 4 x 60 g.)

    $16.85

    Natural Fleur de Sel (100% salt flower, no additives.) to add a delicate touch to dishes intensifying the natural tastes of the ingredients and foods themselves. PACK:  4 Alum. Cans x 2.1 oz. (60 g.) each: NATURAL SALT FLOWER: For Seasoning all kind of food. SALT FLOWER WITH FINE HERBS: For delicately flavored soups, salads, fish and fresh…

  • Flor del Delta – Himalaya Pink Salt (Can 700 g.)

    $7.97

    The vivid colors of the Himalaya Pink Salt and its structure make it a necessity in any home with a taste for refined cuisine. Ingredients: The pink salt come from the Himalayas and it has great purity. It is collected by hand and does not undergo any subsequent refining. Its color is due to the…

  • Flor del Delta – Himalaya Pink Salt (Doypack 125 g.)

    $5.35

    The vivid colors of the Himalaya Pink Salt and its structure make it a necessity in any home with a taste for refined cuisine. Ingredients: The pink salt come from the Himalayas and it has great purity. It is collected by hand and does not undergo any subsequent refining. Its color is due to the…

  • Flor del Delta – Natural Flakes (Can 1.5K g.)

    $29.95

    Salt flakes decorates dishes and enhances the flavor. Ingredients: Pure crystals salt. Uses: Salt flakes can be used for all types of dishes. Shelf life: All products should be stored in a dry and cool place, not place in direct sunlight. Natural Flakes: is not a perishable product Flavors: 3 years (best before)

  • Flor del Delta – Natural Flakes (Doypack 125 g.)

    $4.85

    Salt flakes decorates dishes and enhances the flavor. Ingredients: Pure crystals salt. Uses: Salt flakes can be used for all types of dishes. Shelf life: All products should be stored in a dry and cool place, not place in direct sunlight. Natural Flakes: is not a perishable product Flavors: 3 years (best before)

  • Flor del Delta – Salt flakes with Lemon (Can 350 g.)

    $11.25

    Salt Flakes infused with one of the most characteristic and representative citric fruits of the Mediterranean, providing enticing aroma and a distinctive taste. Ingredients: Salt Flakes with citric aroma and turmeric. Uses: Salt flakes with lemon is ideal for both meats and fish. It is also an interesting choice for confectionary and ice creams. Shelf…

  • Flor del Delta – Salt flakes with Lemon (Doypack 125 g.)

    $5.35

    Salt Flakes infused with one of the most characteristic and representative citric fruits of the Mediterranean, providing enticing aroma and a distinctive taste. Ingredients: Salt Flakes with citric aroma and turmeric. Uses: Salt flakes with lemon is ideal for both meats and fish. It is also an interesting choice for confectionary and ice creams. Shelf…

  • Forchy – Christmas cake Pure butter 300 g. (Pack of 2)

    $18.95

    Pure butter recipe with delicious cherries from Provence, and a fine touch of natural sea salt. Advices and information:  Store in a cool dry place out of direct sunlight. Main ingredients: Raisins: cherries from Provence - crystallised orange peels - wheat flour - sugar - eggs - butter - sea salt - natural extract of orange. Contains following…

  • Out Of Stock

    Forchy – Fruit cake – candied cherries from Provence 275 g. 4 slices

    $4.45

    The flavor of a cake rich in fruits, with a delicious touch of rum. Information Store in a cool dry place out of direct sunlight. Main ingredients Raisins - crystallised melons - candied cherries - wheat - sugar - eggs - vegetable fats - butter - rum - natural extract of orange. Contains following allergen(s)…

  • Forchy – Fruit cake – candied cherries from Provence 500 g. 7 slices/ea. (Pack of 2)

    $18.95

    Authentic cake with cherries from Provence Information Store in a cool dry place out of direct sunlight. Main ingredients Raisins - candied cherries - candied orange peels - wheat flour - sugar - eggs - vegetable fats - butter - natural extract of orange Contains following allergen(s) Wheat, eggs and milk. May contain following allergen(s)…

  • Forchy – Fruit cake – Pure butter and cherries from Provence 300 g (Pack of 2)

    $18.95

    Pure butter recipe with delicious cherries from Provence, and a fine touch of natural sea salt. Information Store in a cool dry place out of direct sunlight. Main ingredients Raisins - cherries from Provence - crystalized orange peels - wheat flour - sugar - eggs - butter - sea salt - natural extract of orange…

  • Forchy – Orange cake 272g. 4 slices/ea. (Pack of 2)

    $12.95

    The pleasure of an original cake, softly orange flavored. Information Store in a cool dry place out of direct sunlight. Main ingredients Candied orange peels - wheat flour - sugar - vegetable fats - eggs - natural extract of orange. Contains following allergen(s) Wheat, eggs, milk. May contain following allergen(s) Nuts and soya.

  • Forchy – Raisin cake 275g. 4 slices/ea. (Pack of 2)

    $14.95

    Authentic raisin cake with rum from the Antilles. Information Store in a cool dry place out of direct sunlight. Main ingredients Raisins, wheat flour, sugar, eggs, vegetable fats, butter, rum from the Antilles, natural extract of orange. Contains following allergen(s) Wheat, eggs and milk. May contain following allergen(s) Soya and nuts.

  • G. Baudoin – Black Winter Truffle Peelings – 200 g. / 7 oz

    $62.99

    Preserved truffles are a very good option when fresh ones are not available. These are the peelings of the Asian black winter truffle (Tuber Indicum) which has a more subtle and discreet aroma than its French counterpart. It is an inexpensive alternative to the highly esteemed truffle of the French Perigord region, and although they…

  • Groix et Nature – Crab Rillettes (100 g. / 3.5 oz)

    $7.95

    Groix et Nature Crab Rillettes is an artisanal spread made with crab (45%), pollock, cream, shallots, butter, flour, sea salt, garlic, and pepper. Rich in flavor, it makes a wonderful appetizer served chilled on top of toasts or a piece of crusty bread. An artisanal canning factory on the island of Groix in the region…

  • Groix et Nature – Lobster Rillettes with Kari Gosse (100 g. / 3.5 oz)

    $8.95

    Groix et Nature Lobster Rillettes with Kari Gosse are made with lobster (30.5%), cream, pollock, scallops, shallots, carrots, butter, flour, milk, sea salt, parsley, garlic, and kari gosse (.05%) (ginger, tumeric, cloves, chili pepper, cinnamon, pepper). Discover the refined flavor of the blending of the finest shellfish with this unique spice blend chilled, spread on…

  • Groix et Nature – Mackerel Rillettes with Sechuan Pepper (100 g. / 3.5 oz)

    $6.95

    Groix et Nature Mackerel Rillettes are made with mackerel (51%), cream, smoked mackerel (12.5%), white whine, shallots, mustard, milk, vinegar, sea salt, white pepper, and chives. A classic island cuisine, mackerel lends itself to so many harmonious compositions. These rillettes are a creamy, fibrous mix of fish meat with a slightly smoky flavor complemented by…

  • Groix et Nature – Mon Huile de Homard (100 ml.)

    $22.95

    Made from blue lobster, grape seed oil and herbs, Lobster oil brings flavor to your dishes. original and creative use, it is used to season and flavor dishes as varied as your pasta with seafood, salads, carpaccio of Scallops, raw or cooked fish fillets, sushi, Tartar ...

  • Groix et Nature – Mon Huile de Homard / Lobster Oil (250 ml)

    $29.95

    Made from blue lobster, grape seed oil and herbs, Lobster oil brings flavor to your dishes. original and creative use, it is used to season and flavor dishes as varied as your pasta with seafood, salads, carpaccio of Scallops, raw or cooked fish fillets, sushi, Tartar ...

  • Groix et Nature – Mon Huile de Homard with Angled Speed Pourer (250 ml)

    $32.95

    Made from blue lobster, grape seed oil and herbs, Lobster oil brings flavor to your dishes. original and creative use, it is used to season and flavor dishes as varied as your pasta with seafood, salads, carpaccio of Scallops, raw or cooked fish fillets, sushi, Tartar ...

  • Groix et Nature – Salmon Rillettes (100 g. / 3.5 oz)

    $6.95

    Groix et Nature Salmon Rillettes are made simply with salmon (54%), cream, smoked salmon (10.5%), flour, tomato concentrate, mustard, milk, sea salt, pepper, and coriander. Beautifully rosy, delicate and fragrant, these fine and creamy rillettes go perfectly with warm blinis accompanied with a salad dressed with vinegar. An artisanal canning factory on the island of…

  • Groix et Nature – Sardine Rillettes with Espelette Pepper (100 g. / 3.5 oz.)

    $5.95

    While Groix fishermen were catching sardines, women would slowly roast the blue fish in the oven. Accented with some Espelette pepper, these subtle sardines rillettes are perfect on top of toasted baguette. Or boil small potatoes, hollow them a bit and stuff them with the rillettes. Groix et Nature is the last remaining artisanal fish…

  • Groix et Nature – Scallop Rillettes (100 g. / 3.5 oz)

    $7.95

    Groix et Nature Scallop Rillettes is an artisanal spread made with scallop (47.5 %), pollock, cream, shallots, carrots, butter, flour, milk, sea salt, parsley, garlic, and pepper. Rich in flavor, it makes a wonderful appetizer served chilled on top of toasts or a piece of crusty bread. An artisanal canning factory on the island of…

  • Groix et Nature – White Tuna Rillettes (100 g. / 3.5 oz)

    $6.95

    Back in 1914, Groix used to be the largest tuna seaport in all of France! These rillettes are made with white Germon tuna and draw on that famous heritage. Not dry, flavorful with a touch of cream, they make a perfect appetizer on crackers. Or stuff some cherry tomatoes with a spoonful of rillettes. Yummy!…

  • Groix et Nature -Sardines with Lobster Oil (115 g./ 4 oz)

    $7.95

    Groix et Nature uses a unique approach to canned sardines for a standout traditional product with a new twist. An artisanal canning factory on the island of Groix in the region of Brittany, Groix et Nature has eight employees, who prepare recipes with an inimitable sea taste every day. These Breton sardines are prepared by…

  • Huile et Arôme Truffe Blanche

    $19.95

    White truffle flavor olive oil. Food preparation based aroma white truffle olive oil , with the taste and smell of the white truffle. On the palate the flavors of olive oil mix with those of the nose. Very easy to use , this oil flavor your dishes with truffles such as pastes, purees. Ingredients: olive…

  • La Maison Pebeyre - Truffle Honey (8.8 oz. / 250 g.)
    Out Of Stock

    La Maison Pebeyre – Truffle Honey (8.8 oz. / 250 g.)

    $24.95

    This beautiful jar is filled with the most amazing truffle honey; you can see the peelings floating right in the jar! As soon as you open the jar, the room is filled with aroma of truffle. This honey Truffle honey is best served on cheese or pastries, or it can be used to glaze a…

  • La Truffiere – Lemon Infused Oil (250 ml.)

    $13.95

    The “La Truffiere” - Extra Virgin olive oil infused with lemon/rind. Infusion takes place in stainless steel drums for a period of eight to ten weeks, filtered, and then transferred into bottles or tins for transportation - all under strict quality controls. La Truffiere oils are best used in COLD applications. Drizzle it on salads,…

  • Le Guerandais – Grey Sea Salt from Guerande – Coarse (2.2 lb. / 1 kg.)

    $7.99

    This coarse grey salt is harvested by hand on the coast of Guerande, in Southern Brittany, in ancient salt marshes, using traditional methods that date back for millennia. Once the salt comes into contact with the clay of the shore, it crystallizes into that pale grey color, and acquires loads of minerals. Richer and less…

  • Le Guerandais – Grey Sea Salt from Guerande – Fine (1 shaker – 8.8 oz.)

    $7.95

    This fine Guérande salt is an unrefined product that is simply dried and crushed to retain the pleasure of an authentic salt. Rich in magnesium and trace elements, it is ideal for every type of use in the kitchen and on the table. A salt used in every high-end restaurant in France, Le Guerandais salt…

  • Leroux – Chicoree no caffeine (17.6 oz. / 500 g.)

    $15.99

    Leroux Instant chicory is practical, for it can be dissolved in water or milk. It is a light drink that offers a medley of balance and gourmet pleasure. Leroux Instant chicory:  The ultimate step in chicory transformation, chicory extract is spray-dried. This process produces a soluble product in powder form which can be totally and instantly…

  • Leroux - Regular Instant Chicory (7 oz. / 200 g.)
    Out Of Stock

    Leroux – Regular Instant Chicory (7 oz. / 200 g.)

    $8.99

    Leroux Instant chicory is practical, for it can be dissolved in water or milk. It is a light drink that offers a medley of balance and gourmet pleasure. Leroux Instant chicory:  The ultimate step in chicory transformation, chicory extract is spray-dried. This process produces a soluble product in powder form which can be totally and instantly…

  • Les Comtes de Provence – Cherry “Old Fashioned” Jam (370 g.)

    $8.99

    Since 1986, Les Comtes de Provence has created a Mediterranean life style in fruit specialties rich in taste and 100% natural! Comtes de Provence uses whole fruit at peak ripeness and its know-how to prepare small batches of delicious preserves in an open cauldron. The rapid cooling protects the color, flavor and delicate texture of…

  • Les Comtes de Provence - Lavender Label Rouge Honey (Creamy 330 g.)
    Out Of Stock

    Les Comtes de Provence – Lavender Label Rouge Honey (Creamy 330 g.)

    $11.99

    Lavender from Provence Label Rouge Honey - Creamy Best Before : manufacture date +2 years Net Weight: 330g Gross Weight: 485 g Nutrition Facts per 100g for 100g / 100 ml Calories (kcal) : 334 Calories (KJ) : 1417 total fat (g) : 0.10 satured fat (g): <0.1 carbohydrate (g) : 82.90 sugar (g) :…

  • Les Comtes de Provence – Mirabelles Plums – “Old Fashioned” Jam (370 g.)

    $8.99

    Cooked in copper cauldrons "just like our grandmothers did," the Old-Fashioned Mirabelle Plum Jam from Les Confitures à l'Ancienne is a traditional French treat made with cane sugar. Ingredients: Fruits : Cherry Plum (49.34%), cane sugar, acidifying agent: concentrated lemon juice, gelling agent: fruit pectin. Best Before: date of manufacture + 4 years Net Weight: 370g Gross…

  • Les Comtes de Provence – Organic Balls of Pollen (180 g.)

    $14.99

    Ingredients: Best Before : manufacture date +2 years Net Weight: 180g Gross Weight: 325 g Nutrition Facts per 100g for 100g / 100 ml Calories (kcal) : 334 Calories (KJ) :  1417 total fat (g) : 0.10 satured fat (g): <0.1 carbohydrate (g) : 82.90 sugar (g) : 66.70 Fiber (g): 0.1 protein (g) : 0.2 salt (mg) : 0.00

  • Les Comtes de Provence – Raspberry “Old Fashioned” Jam (370 g.)

    $8.99

    This old fashioned (à l'ancienne) Raspberry Jam recipe is cooked in a traditional cauldron and uses 55% fruit and high quality cane sugar. Contains no artificial colors, flavor enhancers, preservatives or GMOs. Ingredients: Fruits : Blueberries (46.36%), cane sugar, acidifying agent: concentrated lemon juice, gelling agent: fruit pectin. Best Before: date of manufacture + 4 years Net…

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    Les Comtes de Provence – Red Fruits “Old Fashioned” Jam (370 g.)

    $8.99

    This "Old-fashion" Berry (strawberry, cherry, raspberry, gooseberry) jam recipe is cooked in a traditional cauldron and only uses fruit and high quality cane sugar. Made to represent the pure fruit flavor this outstanding French jam contains no artificial colors, flavor enhancers, preservatives or GMOs. Ingredients: Fruits : Strawberry (20.53%), Sour Cherry (10.26%), Raspberry (6.84%), Quince (6.84%),…

  • Les Comtes de Provence – Red Fruits “Mediterranean” Jams (340 g.)

    $10.99

    Since 1986, Les Comtes de Provence has created a Mediterranean life style in fruit specialties rich in taste and 100% natural! Comtes de Provence uses whole fruit at peak ripeness and its know-how to prepare small batches of delicious preserves in an open cauldron. Fruit is always the first ingredient and of course these preserves…

  • Les Comtes de Provence – Strawberry “Old fashioned” Jam (370 g.)

    $8.99

    This old fashioned-style (à l'ancienne) Strawberry Jam recipe is cooked in a traditional cauldron and uses 55% fruit and high quality cane sugar. Contains no artificial colors, flavor enhancers, preservatives or GMOs. Just the pure flavor and texture of the jams and preserves of yesteryear. Ingredients: Fruits : Strawberry (47.97%), acidifying agent: concentrated lemon juice,…

  • Les Comtes de Provence – Wild Blueberries “Old Fashioned” Jam (370 g.)

    $8.99

    Les Comtes de Provence's Wild Blueberries Jam is made with 46.36% top quality fruit, cane sugar and is cooked in a cauldron. This bio jam is lower in sugar and contains no artificial colors, flavor enhancers, preservatives or GMOs. Ingredients: Fruits : Blueberries (46.36%), cane sugar, acidifying agent: concentrated lemon juice, gelling agent: fruit pectin. Best…

  • Les Comtes de Provence – Apricot “Old Fashioned” Jam (350 g.)

    $12.99

    This old fashioned (à l'ancienne) Blackcurrant (Cassis) Jam recipe is cooked in a traditional cauldron and uses 55% fruit and high quality cane sugar. Contains no artificial colors, flavor enhancers, preservatives or GMOs. Ingredients: Fruits : Apricot (50.49%), cane sugar, acidifying agent: concentrated lemon juice, gelling agent: fruit pectin. Best Before: date of manufacture + 4 years…

  • Les Comtes de Provence – Blackcurrant "Old Fashioned" Jam
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    Les Comtes de Provence – Blackcurrant “Old Fashioned” Jam (370 g.)

    $8.99

    This old fashioned (à l'ancienne) Blackcurrant (Cassis) Jam recipe is cooked in a traditional cauldron and uses 55% fruit and high quality cane sugar. Contains no artificial colors, flavor enhancers, preservatives or GMOs. Ingredients: Fruits : Blackcurrent (46.67%), cane sugar. Best Before: date of manufacture + 4 years Net Weight: 370g Gross Weight: 580g Prepared with 55g of…

  • Les Comtes de Provence – Peach “Organic” Jams (350 g.)

    $16.99

    This cauldron-cooked organic peach jam is made with 55-65% fruit from the Mediterranean. Thick cut fruit makes this jam more like a preserve/marmalade, yet still easy to spread. High quality cane sugar complements rather than overwhelms this organic peach. Liven up breakfasts, tea-time and desserts. Contains no artificial colors, flavor enhancers, preservatives or GMOs. Ingredients:…

  • Les Comtes de Provence – Red Fig “Mediterranean” Jams (340 g.)

    $12.99

    This cauldron-cooked red fig jam is made with 55-65% fruit from the Mediterranean. Thick cut fruit makes this jam more like a preserve/marmalade, yet still easy to spread. High quality cane sugar complements rather than overwhelms this classic Provencal fig. Liven up breakfasts, tea-time and desserts. Contains no artificial colors, flavor enhancers, preservatives or GMOs.…

  • Les Confituriers de Hautes-Provence – Miel de Lavande Maritime (8.5 oz. / 250 g.)

    $9.99

    "This maritime lavender honey, gilded in color, has a strong aromatic and slightly tangy flavor that reflects all the character of this mediterranean flower."

  • Loreztia – Black Cherry Jam Espelette Chili (300 g.)

    $8.99

    Cooked in copper cauldrons "just like our grandmothers did," the Old-Fashioned Black Cherry Jam with Espelette Chili from the basque is a traditional French treat made with cane sugar.

  • Loreztia – Black Cherry Jam (300 g.)

    $8.99

    Handcrafted black cherry jam of 300g jar, without coloring or conservative, elaborated in the Basque Country and near of the ancient taste due to his traditional preparation. It is cooked for eight hours on slow fire up to obtaining a hopeful flavor and lightly caramelize of the jams of our grandmothers, those that they were…

  • Loreztia – Blueberry Jam (300 g.)

    $8.99

    Cooked in copper cauldrons "just like our grandmothers did," the Old-Fashioned Mirabelle Plum Jam from Les Confitures à l'Ancienne is a traditional French treat made with cane sugar. Ingredients: mirabelle plum 55 g, cane sugar, fruits pectin, concentrated lemon juice. May contain traces of nuts. Keep refrigerated after opening. Made in France.

  • Loreztia – White Fig Jam (300 g.)

    $8.99

    Handcrafted white fig jam in 300g jar, without coloring or conservative, elaborated in the Basque Country. Of thin and delicate flavor, it combines very well with foies gras and cheeses.

  • Maldon Sea Salt Flakes
    Out Of Stock

    Maldon Sea Salt Flakes

    $7.50 $6.75

    For over 2000 years the east coast of Essex has played host to the age-old craft of harvesting salt from the sea. There is no substitute for Maldon Sea Salt and it is now one of the best recognized brands in the market. Its soft white flaky crystals are completely natural and free from artificial…

  • Maldon Sea Salt Flakes – Smoked

    $10.00 $7.50

    Now the incredible, renowned taste of Maldon Sea Salt is complimented by a gentle smoky flavor—a perfect addition to a well cherished salt. Maldon Smoked Salt brings a deeper element to daily meals as well as treasured family recipes and innovative food creations. Cold smoked using classic, time-tested methods, Maldon Smoked Sea Salt delivers a…

  • Masia el Altet – High End Award-Winning Extra Virgin Olive Oil (500ml / 17 oz.)

    $29.95

    High End Monovarietal 100% from the Picual variety Intense and complex virgin extra, medium spicy bitterness “PRE ENVERO” stage of maturity of the olive (when the olive juice has the best aroma and taste) Very high in polyphenols and antioxidants Perfect to use with red meat and red fish, salads, vegetables, desserts, pasta, medium-strong cheeses……

  • Masia el Altet – High Quality Award-Winning Extra Virgin Olive Oil (500ml / 170z.)

    $29.95

    High Quality Premium Coupage created by Masía el Altet 60% Picual + 20% Arbequina + 20% Alfafarenca, Blanqueta and Genovesa (Local varieties) Intense and complex extra virgin, slightly spicy and bitter “PRE ENVERO” stage of maturity of the olive (when the olive juice has the best aroma and taste) Very high in polyphenols and antioxidants…

  • Masia el Altet – Luxury White Truffle Oil (250 ml / 8.45 oz.)

    $45.95

    Luxury White Truffle Oil by Masia el Altet with extra virgin olive oil

  • Masia el Altet – Premium Award-Winning Extra Virgin Olive Oil (500ml / 17 oz.)

    $27.95

    Premium Second Coupage created by the firm 70% local varieties; 40% Changlot real + 30% Alfafarenca, Genovesa and Blanqueta. 30% Picual Intense and complex virgin extra, mild-medium spicy bitterness “PRE ENVERO” stage of maturity of the olive (when the olive juice has the best aroma and taste) Very high in polyphenols and antioxidants Perfect to…

  • Creamy Lavender Honey of Provence
    Out Of Stock

    Miels Chailan – Creamy Lavender Honey of Provence

    $12.95$19.95

    Depending on honeys and on years, certain honeys Crystallize with coarse grains. To avoid that this phenomena occurs and to obtain a fine crystallisation, we carry out a cold malaxation of the product with a scraped surface exchanger machine. This process does not deteriorate the qualities and the properties of honey and improves its consistency.…

  • Lavender Honey of Provence
    Out Of Stock

    Miels Chailan – Liquid Lavender Honey of Provence

    $10.95$18.95

    Provence is well-known for its glorious lavender fields, reflecting the blue sky of Provence. Lavender offers bees excellent nectar to transform into exquisite honey. There are about 30 varieties of lavender (botanical name lavandula) with flowers of purple, and through pink to white. The French lavender industry is based around four varieties - three pure…

  • Minus 8 Vinegar
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    Minus 8 – Wine Vinegar

    $25.99$39.99

    Fabulous Canadian vinegar, Minus 8 is so-named for the icy temperatures during which the grapes are harvested. The vinegar starts as “ice wine”, made from a secret blend of 8 varieties of red and white grapes, picked at -8 degrees Celsius in the Niagara region of Ontario. The wines are aged in French oak barrels,…

  • Moulin d’Opio – Olive Oil aromatized with Basil and Garlic (250 ml.)

    $19.95

    Extra Virgin Olive Oil aromatized with Basil and Garlic 25 cl Glass Bottle During all year the sun will enjoy your meal with this Olive Oil aromatized with garlic and basil, it will be excellent to dress the salad, raw vegetables and pasta.

  • Olivie Baby/Kids: growing up healthily

    $19.95

    OLIVIE Baby/Kids extra virgin olive oil has a very low acidity level (0.1° - 0.2° only), and a fruity and mild taste. Developed to adapt to the young palates, it has a high content of fatty acids, essential to meet the nutritional needs of infants and children. For these reasons it is recommended to babies…

  • Pistachio Virgin Oil

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    A beautiful jade green oil, highly flavored and aromatic This pistachio oil is highly flavored, with lingering aromas. It is sensationally beautiful - a rich, emerald green, and lends itself to use in both sweet and savoury dishes. Drizzle over an avocado salad, or use as the basis of a dressing for prawn cocktail (with…

  • Porcini Infused Extra Virgin Olive Oil

    $25.00

    A delicate, floral oil This floral flavoured oil is delicious and unusual. It works particularly well with fresh salad leaves, or with cheese based recipes. Health interests and nutritional information Rich in unsaturated fatty acids

  • Safrante – Pure Spanish Saffron Tin (1 oz. / 28.35 g.)

    $59.99

    100% natural extract with no additives, which conserved the main features of saffron: its unequaled aroma, its bright color and of course its unbeatable flavor.   Spanish Saffron is well Known for its Romantic Aroma, Lovely Flavor, and Coloring Capabilities. All Natural and Grown Without Pesticides or Fertilizers. Essential Ingredient in Spanish Food. Spanish Saffron…

  • Spigol – Spice Mix 100% Natural, 3% Saffron (100 g.)

    $42.99

    Spigol is a blend of saffron and spices that has, without equal, added aromas, colors and flavors to daily meals for over a century. Recommendations for use Along with being a culinary supplement renowned among professionals, it is also the secret ingredient of shrewd chefs. It can be added to the water used for cooking…

  • Trufarome – White Truffles Infused Oil (250 ml.)

    $25.00

    Extra Virgin Olive Oil aromatized with Basil and Garlic 25 cl Glass Bottle During all year the sun will enjoy your meal with this Olive Oil aromatized with garlic and basil, it will be excellent to dress the salad, raw vegetables and pasta.

  • Vilux – Apple Cider Vinegar (500 ml.)

    $9.98

    This Apple Cider Vinegar has an unparalleled delicate and distinctive flavor. Apple cider vinegar is touted for its health benefits, but its taste benefits should not be overlooked. Just a drop in your dressings will certainly please the most discriminating palates

  • Vilux – Grapeseed Oil (500 ml.)

    $9.97

    This heart-healthy oil has a high flash point and delicate, slightly nutty flavor, making it excellent for just about any cooking application.

  • Vilux - Red Wine and Shallot Vinegar (500 ml. / 17 Fl. oz.)
    Out Of Stock

    Vilux – Red Wine and Shallot Vinegar (500 ml.)

    $12.99

    Vilux - French Red Wine and Shallot Vinegar - Vinaigre a l'Echalot - 16.9oz Vilux Red Wine Vinegar has a full 6% acidity enhanced with shallots flavor especially recommended for fish, chicken and pork, a delicious component in making onion confit or your favorite marinade or vinaigrette.

  • Vilux - Reims Champagne Vinegar (500 ml. / 17 Fl. oz.)
    Out Of Stock

    Vilux – Reims Champagne Vinegar (500 ml.)

    $12.99

    Vilux Champagne vinegar is also known as Reims Vinegar due to the region from which it originates. Champagne vinegar has some of the same flavor characteristics as champagne in a milder vinegar. Nice to dress salads or veggies where less oil is desired. Delicious on summer fruit salads.

  • Vilux - Tarragon White Wine Vinegar (500 ml. / 17 Fl. oz.)
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    Vilux – Tarragon White Wine Vinegar (500 ml.)

    $10.00

    This Tarragon Vinegar has an unparalleled delicate and distinctive flavor. Just a drop in your dressings will certainly please the most discriminating palates

  • Vilux – Hazelnut Oil (500 ml.)

    $19.99

    Vilux hazelnut oil is great in salads, this full bodied and savory Roasted Hazelnut Oil combines very well with vinegar to produce a light but flavorful vinaigrette. it can also be use with pasta, veggies or grains. Hazelnut Oil serves as a wonderful substitute for butter and adds delightful flavor to brownies. Imported from France.

  • Vilux – Walnut Oil (500 ml. )

    $19.99

    Vilux walnut oil is 100% natural. This oil infused with walnuts provides a fragrant addition to grilled seafood dishes, salads, or drizzled over toasted bread. Vilux is known for their high standards and consistency in the quality of products they produce. Imported from France.

  • Out Of Stock

    Virgin hazelnut oil

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    Extremely aromatic, this hazelnut oil is an original and delicious alternative to olive oil in salad dressings, and is also rather sublime drizzled over potatoes, pasta, savoury tarts and quiches. If nothing else, you should try it with a warm goats' cheese salad. Use with a lightly flavoured vinegar or lemon juice as part of…

  • White Italian Truffle – Aroma Oil (Olive Oil)

    $25.00

    If you love the flavor of Italian White Truffles and you want to use it often in your food, this delicious Extra Virgin Olive Oil infused with a slice of real Italian White Truffles makes for an exquisite seasoning. Use it as a flavorful enhancement for steak, pasta, fried eggs, risotto, sautéed vegetables, mushrooms and…

  • White Italian Truffle – Aroma Oil (Sunflower Oil)

    $25.00

    If you love the flavor of Italian White Truffles and you want to use it often in your food, this delicious Extra Virgin Olive Oil infused with a slice of real Italian White Truffles makes for an exquisite seasoning. Use it as a flavorful enhancement for steak, pasta, fried eggs, risotto, saute vegetables, mushrooms and…

  • Yakami Orchard – Japanese Yuzu Marmalade (300 g. -580 g.)

    $9.95$19.99

    Yuzu is a unique Japanese citrus fruit that combines the flavors grapefruit, oranges and lemons, and is usually very hard to procure. This deliciously sweet and tart Yuzu Marmalade is very simply made from Yuzu, sugar and honey. Use it paired with cheeses for a delicious and exotic cheese plate, or just spread it on…