Additional information
Weight | 16 lbs |
---|---|
Dimensions | 2 × 2 × 9 in |
product-type | oils |
Size | 250 ml. |
product-origin | |
packaging | Glass Bottle |
product-brand |
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Used by top chefs around the world. It adds a refined nutty taste to salads, couscous, tabbouleh, used on many tables as the start of an amazing dining experience, dip your raw vegetables and taste the amazing flavor.
20 in stock
CompareWeight | 16 lbs |
---|---|
Dimensions | 2 × 2 × 9 in |
product-type | oils |
Size | 250 ml. |
product-origin | |
packaging | Glass Bottle |
product-brand |
Made from blue lobster, grape seed oil and herbs, Lobster oil brings flavor to your dishes. original and creative use, it is used to season and flavor dishes as varied as your pasta with seafood, salads, carpaccio of Scallops, raw or cooked fish fillets, sushi, Tartar ...
High End Monovarietal 100% from the Picual variety Intense and complex virgin extra, medium spicy bitterness “PRE ENVERO” stage of maturity of the olive (when the olive juice has the best aroma and taste) Very high in polyphenols and antioxidants Perfect to use with red meat and red fish, salads, vegetables, desserts, pasta, medium-strong cheeses……
If you love the flavor of Italian White Truffles and you want to use it often in your food, this delicious Extra Virgin Olive Oil infused with a slice of real Italian White Truffles makes for an exquisite seasoning. Use it as a flavorful enhancement for steak, pasta, fried eggs, risotto, saute vegetables, mushrooms and…
Used by top chefs around the world. It adds a refined nutty taste to salads, couscous, tabbouleh, used on many tables as the start of an amazing dining experience, dip your raw vegetables and taste the amazing flavor.
Vilux walnut oil is 100% natural. This oil infused with walnuts provides a fragrant addition to grilled seafood dishes, salads, or drizzled over toasted bread. Vilux is known for their high standards and consistency in the quality of products they produce. Imported from France.
High Quality Premium Coupage created by Masía el Altet 60% Picual + 20% Arbequina + 20% Alfafarenca, Blanqueta and Genovesa (Local varieties) Intense and complex extra virgin, slightly spicy and bitter “PRE ENVERO” stage of maturity of the olive (when the olive juice has the best aroma and taste) Very high in polyphenols and antioxidants…
The “La Truffiere” - Extra Virgin olive oil infused with lemon/rind. Infusion takes place in stainless steel drums for a period of eight to ten weeks, filtered, and then transferred into bottles or tins for transportation - all under strict quality controls. La Truffiere oils are best used in COLD applications. Drizzle it on salads,…
A beautiful jade green oil, highly flavored and aromatic This pistachio oil is highly flavored, with lingering aromas. It is sensationally beautiful - a rich, emerald green, and lends itself to use in both sweet and savoury dishes. Drizzle over an avocado salad, or use as the basis of a dressing for prawn cocktail (with…
If you love the flavor of Black Perigord Winter Truffles and you like to use it often in your culinary creations, this delicious olive oil with real truffle aroma will be an excellent seasoning addition to your luxury larder. Perfect as a flavor enhancement for steak, pasta, fried eggs, risotto, sauteed vegetables, mushroom and cheeses…
Vilux hazelnut oil is great in salads, this full bodied and savory Roasted Hazelnut Oil combines very well with vinegar to produce a light but flavorful vinaigrette. it can also be use with pasta, veggies or grains. Hazelnut Oil serves as a wonderful substitute for butter and adds delightful flavor to brownies. Imported from France.
23Aug
Want to feel beautiful on the inside and out? ✨Try a bottle of our culinary grade Moroccan Argan oil. It’s got a unique nutty flavor that pairs well with #bread, #pasta, or your fave #veggie / #fruit #concoction.|| Read More
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